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Ingredients
- 7 cups Rice Krispies cereal
- 3 cups Rice Chex Cereal
- 11 cups mini marshmallows
- ½ cup unsalted butter
- 3 tsp holiday sprinkles
- 1 tsp vanilla extract
Directions
- In a pot melt 8 cups mini marshmallows, unsalted butter, vanilla extract.
- Once evenly mixed add in Rice Krispies and Rice Chex Cereal.
- Remove from heat and add holiday sprinkles and the last of the marshmallows.
- Place mixture into a pan lined with parchment paper.
- Cut into 20 servings and enjoy!
Recipe by: Meghan Server, RDN
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