Dialysis Care Center

Fruit-Kabab-&-Fruit-Dip
Recipe

Fruit Kabobs & Fruit Dip

Recipe by:

Meghan Server, RDN

Serving Size

5

chaf

Skill Level

Easy

Diet Type

Dialysis

Ingredients

  • 1 cup pineapples  
  • 1 cup strawberries  
  • 1 cup green grapes  
  • 1 cup peaches 
  • 1 cup blueberries

     Fruit Dip 

  • 3/4 cup Strawberry Greek Yogurt  
  • 3 tbsp light cream cheese 

Directions

  1. Wash and trim all fruit into bite-sized pieces.
  2. Slide fruit onto kabob sticks, alternating the fruit.
  3. In a bowl, mix strawberry Greek yogurt and light cream cheese.

Recipe by:

Meghan Server, RDN

Nutrients Facts

5

Amount per serving

Calories  125
Sodium  60 mg
Potassium  275 mg
Phosphorus  80 mg
Carbohydrates  24 g
Protein  5 g

Tags

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Our Registered Dietitians have curated some renal-friendly recipes to help you maintain your health while indulging in tasty meals. From breakfast to dinner, snacks, and desserts, these yummy recipes will satisfy your taste buds and make following a restricted renal diet easier than ever! 

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