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Ingredients
- 16 ounces boneless skinless chicken breast
- 1 1/2 cup fresh cranberries
- 1/4 cup apple cider vinegar
- 1/2 cup of water
- 1 tbsp honey
- 1 tbsp olive oil
- 1/2 tsp ground ginger
- 1/4 tsp allspice
Directions
- Preheat oven to 350.
- Season chicken with ground black pepper and olive oil and place in oven.
- Cook chicken for 25 minutes (or until reaching an internal temperature of 165).
- While the chicken is in the oven, place cranberries, apple cider vinegar, honey, water, ginger, and allspice in a pan. Cook on medium heat while stirring often for 10 minutes or until cranberries are soft.
- Transfer cooked chicken to a plate and top with cranberry glaze.
- Enjoy
Recipe by:
Meghan Server RDN
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