Menu
Ingredients
- 12 eggs
- 1 cup red bell pepper
- 1 cup onion
- 1 cup mushroom
- 1/4 tsp ground pepper
Directions
- Preheat oven to 350.
- Dice red bell peppers, onions, and mushrooms.
- In a pan, cook diced peppers, onions, and mushrooms until soft.
- While vegetables are cooking, whisk together eggs and ground pepper.
- Add vegetables to whisked eggs
- Spray the muffin pan with oil and evenly distribute the eggs into the 12 sections of the muffin pan.
- Cook for 20 minutes.
Recipe by:
Meghan Server, RDN
Featured Recipes
Our Registered Dietitians have curated some renal-friendly recipes to help you maintain your health while indulging in tasty meals. From breakfast to dinner, snacks, and desserts, these yummy recipes will satisfy your taste buds and make following a restricted renal diet easier than ever!
